Homemade Probiotics – Fermenting FUNdamentals
At this Workshop, LEARN:
WHAT exactly is fermenting and fermenting foods?
WHY should we consume fermented foods?
HOW can ferments be easily incorporated in your family’s meals?
BOOST YOUR ENTIRE BODY & GUT HEALTH!
Excellent addition to any meal – Pickles, Cabbage, even Ginger Ale!
See HANDS-ON demos showing how to prepare LIVING ferments!
TASTE samples & receive complete instructions for fermenting at home!
“All Disease Begins in the Gut” – Hippocrates
* WORKSHOP BONUS *
WIN “The Complete Idiot’s Guide to Fermenting Foods” by Wardeh Harmon! We love this guidebook so much we use it as a reference throughout the workshop. You’ll definitely want your own copy as you continue fermenting at home! It’s a must have!
What others are saying …
“This is the best workshop I have ever attended!” – A.W., Arnold, MD
“It was fun, informative, and empowering! I couldn’t wait to get started fermenting and have already made a recipe I learned in the workshop. Very highly recommended!” – Heather D., Elkridge, MD
Workshop Presented by: Gina Rieg, Health & Nutrition Coach from Simplistic Wholistic
Questions? Email: firstname.lastname@example.org